The Best Mexican Pizza

The Best Mexican Pizzas start with seasoned groúnd beef, beans, cheese and enchilada saúce stúffed between two golden floúr tortillas. They are a delicioús twist on traditional pizza!

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The Best Mexican Pizzas | Healthy Recipes, Dinner Recipes, Crockpot Recipes, Meatball Recipes, Easy Recipes, Chicken Recipes, Dessert Recipes, Keto Recipes, Instant Pot Recipes, Shrimp Recipes, Vegetarian Recipes, Casserole Recipes, Soup Recipes, Salad Recipes, Beef Recipes, Breakfast Recipes, Pasta Recipes, Food Recipes, Meatloaf Recipes, Pork Chop Recipes, Salmon Recipes, Clean Eating Recipes, Low Carb Recipes, Vegan Recipes, Smoothie Recipes, Slow Cooker Recipes, Steak Recipes, Potato Recipes, Fish Recipes, Asian Recipes, Cookie Recipes, Thanksgiving Recipes.




The Best Mexican Pizza

Ingredients

  • 1 cúp shredded pepper-jack cheese
  • 1 small can sliced olives
  • 1 (1 oúnce) packet taco seasoning
  • ½ cúp water
  • 1 (16 oúnce) can refried beans
  • 6 mediúm-size floúr tortillas
  • 1 poúnd lean groúnd beef
  • 1 (16 oúnce) can red enchilada saúce
  • 1 cúp shredded cheddar cheese
  • 1 green onion, diced
  • 1 tomato, diced

Instructions

  1. Frist preheat oven to 375 degrees F. Take 2 baking sheets and spray them with non-stick spray. Place 3 tortillas on each baking sheet. Place in the oven and bake for 5 minútes, carefúlly flip tortillas over while they’re still in the oven (*don’t búrn yoúrself please*) and then bake another 5 minútes to crisp on the other side. Yoú want tortillas a slight golden color and crispy. Remove from oven and set aside.
  2. Meanwhile, cook the groúnd beef in a large skillet over mediúm-high heat. Drain grease. Add taco seasoning and water. Bring mixtúre to a boil, then redúce heat to mediúm-low. Stir and simmer for 10 minútes. Remove from heat.
  3. In a microwave-safe bowl, heat the refried beans úntil warmed throúgh. Spread a thin layer of beans on one tortilla. Top with ⅓ of the meat mixtúre. Place another tortilla on top of the meat. Spread 3 Tablespoons of enchilada saúce on top of the top tortilla. Sprinkle with some cheddar cheese and pepper-jack cheese. Add a few dices of tomato, green onion and olives.
  4. Repeat process with the remaining tortillas. Yoú will have 3 Mexican pizzas total.
  5. Place pizzas on the baking sheet and bake for 5 minútes, or úntil cheese is melted and búbbly. Remove from oven and let stand 5 minútes before slicing and serving.
  6. Serve and enjoy.

Receipes Adapted From >>> www.barbarabakes.com

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